The SWITCH project in Sardinia is leading change in school canteens’ menus. Over the past year, four events have been held across the region, each one focused on raising awareness around sustainable food systems. The final event, hosted in the city of Iglesias on April 7th, marked a major milestone with a spotlight on an …
On April 3, the vibrant heart of Gothenburg was buzzing with ideas, flavours, and inspiration as the city’s annual Science Festival unfolded in Nordstan. Among the many exciting events, SWITCH and FullkornsFrämjandet joined forces to bring whole grains and sustainability into the spotlight. During the event, visitors were invited to discover the power of whole …
September 12, 2024 – Berlin In September, the SWITCH Berlin-Brandenburg Hub will officially start its activities! On September 26-28, 2024, a 3-day-kick-off event in the Baumhaus project space will bring together core stakeholders, including several members of the Berlin neighborhood food hub network. The network will be central to all SWITCH activities in the city-region, …
July, 09 – Carloforte, Sardinia CMCC and LAORE took part in the two-day event “ORTOFORTE – Il mercato della terra” on July 06-07 and presented SWITCH to local stakeholders during a round table focused on promoting local and sustainable food, as well as protecting local food biodiversity. Future collaborations were explored with partners, that included: …
Gothenburg, Sweden – April 2024 More updates coming soon on the planning of SWITCH activities!
5 – 7 of March 2024, Brusselles – SWITCH project is joining Food 2030: Transforming Food Systems for a Sustainable Future conference. The event is organized by the European Commission and it is a significant milestone in advancing EU Green Deal objectives for sustainable food systems. This conference aims to set the scene for more collaborative approaches …
SWITCH joins Food 2030: Transforming Food Systems for a Sustainable Future Read More »
January 17, 2024, Online – the SWITCH Project, with its 48-month timeline, is dedicated to addressing the intricate challenges surrounding sustainable and balanced diets across Europe. The recent workshop, orchestrated by the Centro Euro-Mediterraneo sui Cambiamenti Climatici and the Future Food Institute, presented a holistic overview of the project’s preliminary results, providing a pivotal platform …
January 10, 2024, Montpellier – An important meeting of influential stakeholders took place at the Montpellier Food Hub. The purposeful assembly included esteemed representatives from INRAE (UMR Innovation and MOISA), Montpellier Méditerranée Métropole, and the UNESCO Chair in World Food Systems. The focal point of this gathering was the meticulous examination of the project’s advancement …
Sardinia, Italy – 11 January 2024 – The Laore Agency, leading the Cagliari Food Hub and Sardinia region, has collaborated in a recent event organized by the Unione dei Comuni dell’alta Gallura in Tempio Pausania (Sassari province). A range of stakeholders and institutions gathered to engage in technical discussions and exchange ideas and plans, all …
La Buona Tavola – Technical discussion in the Cagliari Food Hub Read More »
4-5 of December 2023, Bruselles – A delegation of SWITCH project is joining Food 2030: Green and Resilient Food Systems conference. The event is organized by the European Commission and it is a significant milestone in advancing EU Green Deal objectives for sustainable food systems. The conference, an integral part of the Food 2030 initiative …
SWITCH joins Food 2030: Green and Resilient Food Systems conference Read More »