SWITCH Diet

News

SWITCH joins Food 2030: Transforming Food Systems for a Sustainable Future

5 – 7 of March 2024, Brusselles – SWITCH project is joining Food 2030: Transforming Food Systems for a Sustainable Future conference. The event is organized by the European Commission and it is a significant milestone in advancing EU Green Deal objectives for sustainable food systems. This conference aims to set the scene for more collaborative approaches …

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Preliminary Results and Stakeholder Insights

January 17, 2024, Online – the SWITCH Project, with its 48-month timeline, is dedicated to addressing the intricate challenges surrounding sustainable and balanced diets across Europe. The recent workshop, orchestrated by the Centro Euro-Mediterraneo sui Cambiamenti Climatici and the Future Food Institute, presented a holistic overview of the project’s preliminary results, providing a pivotal platform …

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Montpellier Action Plan

January 10, 2024, Montpellier – An important meeting of influential stakeholders took place at the Montpellier Food Hub. The purposeful assembly included esteemed representatives from INRAE (UMR Innovation and MOISA), Montpellier Méditerranée Métropole, and the UNESCO Chair in World Food Systems. The focal point of this gathering was the meticulous examination of the project’s advancement …

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SWITCH at Food 2023

SWITCH joins Food 2030: Green and Resilient Food Systems conference

4-5 of December 2023, Bruselles – A delegation of SWITCH project is joining Food 2030: Green and Resilient Food Systems conference. The event is organized by the European Commission and it is a significant milestone in advancing EU Green Deal objectives for sustainable food systems. The conference, an integral part of the Food 2030 initiative …

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World Food Day

16 of October 2023 Every small SWITCH counts. Embrace sustainable production and consumption habits.Be a part of the solution.

SWITCH at ORTOFORTE

29 of July 2023, Sassari – SWITCH was present at the ORTOFORTE event! On Saturday 29th of July, the Sassari division of CMCC took part in an event in Carloforte to talk about food, biodiversity and sustainability. SWITCH was promoted and presented to various stakeholders and local actors involved in the agri-food sector – brainstorming …

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