SWITCH Diet

News

The SWITCH Manifesto is here!

April 2024 – We are excited to share the culmination of the work of the last few months, the SWITCH Manifesto! This document encapsulates our values, our vision and our collective commitment to shaping European food systems and making them more fair, healthier, and more sustainable. To download the pdf version, click here.

Working on the Action Plan in the Montpellier Food Hub

April 11, 2024 – Montpellier – The exciting work on the Montpellier Action Plan continues as all main actors of the Food Hub met last Thursday. Active participants included representatives from INRAE (UMR Innovation), Montpellier Méditerranée Métropole and FAB’LIM. More specifically, this meeting was dedicated to the detailed presentation of each activity, engaging a decision-making …

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SWITCH joins Food 2030: Transforming Food Systems for a Sustainable Future

5 – 7 of March 2024, Brusselles – SWITCH project is joining Food 2030: Transforming Food Systems for a Sustainable Future conference. The event is organized by the European Commission and it is a significant milestone in advancing EU Green Deal objectives for sustainable food systems. This conference aims to set the scene for more collaborative approaches …

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Preliminary Results and Stakeholder Insights

January 17, 2024, Online – the SWITCH Project, with its 48-month timeline, is dedicated to addressing the intricate challenges surrounding sustainable and balanced diets across Europe. The recent workshop, orchestrated by the Centro Euro-Mediterraneo sui Cambiamenti Climatici and the Future Food Institute, presented a holistic overview of the project’s preliminary results, providing a pivotal platform …

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Montpellier Action Plan

January 10, 2024, Montpellier – An important meeting of influential stakeholders took place at the Montpellier Food Hub. The purposeful assembly included esteemed representatives from INRAE (UMR Innovation and MOISA), Montpellier Méditerranée Métropole, and the UNESCO Chair in World Food Systems. The focal point of this gathering was the meticulous examination of the project’s advancement …

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La Buona Tavola – Technical discussion in the Cagliari Food Hub

Sardinia, Italy – 11 January 2024 – The Laore Agency, leading the Cagliari Food Hub and Sardinia region, has collaborated in a recent event organized by the Unione dei Comuni dell’alta Gallura in Tempio Pausania (Sassari province). A range of stakeholders and institutions gathered to engage in technical discussions and exchange ideas and plans, all …

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SWITCH at Food 2023

SWITCH joins Food 2030: Green and Resilient Food Systems conference

4-5 of December 2023, Bruselles – A delegation of SWITCH project is joining Food 2030: Green and Resilient Food Systems conference. The event is organized by the European Commission and it is a significant milestone in advancing EU Green Deal objectives for sustainable food systems. The conference, an integral part of the Food 2030 initiative …

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