SWITCH Diet

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Montpellier Action Plan

January 10, 2024, Montpellier – An important meeting of influential stakeholders took place at the Montpellier Food Hub. The purposeful assembly included esteemed representatives from INRAE (UMR Innovation and MOISA), Montpellier Méditerranée Métropole, and the UNESCO Chair in World Food Systems. The focal point of this gathering was the meticulous examination of the project’s advancement …

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La Buona Tavola – Technical discussion in the Cagliari Food Hub

Sardinia, Italy – 11 January 2024 – The Laore Agency, leading the Cagliari Food Hub and Sardinia region, has collaborated in a recent event organized by the Unione dei Comuni dell’alta Gallura in Tempio Pausania (Sassari province). A range of stakeholders and institutions gathered to engage in technical discussions and exchange ideas and plans, all …

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SWITCH at Food 2023

SWITCH joins Food 2030: Green and Resilient Food Systems conference

4-5 of December 2023, Bruselles – A delegation of SWITCH project is joining Food 2030: Green and Resilient Food Systems conference. The event is organized by the European Commission and it is a significant milestone in advancing EU Green Deal objectives for sustainable food systems. The conference, an integral part of the Food 2030 initiative …

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World Food Day

16 of October 2023 Every small SWITCH counts. Embrace sustainable production and consumption habits.Be a part of the solution.

SWITCH at ORTOFORTE

29 of July 2023, Sassari – SWITCH was present at the ORTOFORTE event! On Saturday 29th of July, the Sassari division of CMCC took part in an event in Carloforte to talk about food, biodiversity and sustainability. SWITCH was promoted and presented to various stakeholders and local actors involved in the agri-food sector – brainstorming …

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A SWITCH of food systems for integral regeneration

Read the article! – In 2017, the United Nations body that assesses scientific knowledge related to the world’s food security and nutrition, the High Level Panel of Experts of Food Security and Nutrition (HLPE) of the Committee on World Food Security (CFR), sanctioned a definition of food systems still used by FAO. «All elements (environment, people, inputs, processes, …

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Innovation to foster sustainable food transition in the European Union: the SWITCH Horizon Europe project.

July 24, 2023 – 6 Food Hubs and 20 partners involved in the sustainable transition of European food systems Improving European food systems to facilitate a just, healthy, and sustainable food transition through knowledge and innovation: this is the goal of the European SWITCH project, funded by Horizon Europe. This is in line with the …

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