25th September 2025 – Gothenburg | When Gothenburg was named the UN’s new Sustainable Lifestyle Hub yesterday, the new Gothenburg meal was also presented at the UN building in New York. The work on the Gothenburg meal is part of SWITCH Food Hub, which is funded by the EU and aims to develop sustainable and …
The New Gothenburg meal served at the UN building Read More »
25th August, 2025, Gothenburg – In spring 2025, lively debates filled the media: What is actually Gothenburg’s most typical dish, and why do we need a new signature dish? Classic local favourites like the halv special and shrimp sandwich will of course live on, but the aim is to highlight an exciting and sustainable new …
The Gothenburg meal will be crowned on 28 August at Göteborgs Kulturkalas Read More »
On May 27, the city of Donosti-San Sebastián hosted a pivotal SWITCH event that brought together stakeholders from the food, education, and sustainability sectors. The event centered on one of the most impactful public food environments in our communities: school meals. This event was a rich space for dialogue on how we nourish future generations …
Schools Meals and sustainability in San Sebastián Read More »
Help Shape a Healthier, More Sustainable Food Future – Take the SWITCH Questionnaire! What drives your food choices? How accessible is healthy and sustainable food in your daily life? The SWITCH project invites you to share your voice in shaping the future of food systems across Europe. By participating in the SWITCH questionnaire, you’re contributing …
16th May 2025, Pollica – The SWITCH Project is proud to announce the launch of the second edition of its Magazine. This comprehensive publication offers an engaging and detailed overview of the progress and achievements made during the first two and a half years period of the SWITCH Project, funded by the European Union under …
Published the second edition of the SWITCH Magazine: Action that Nourish Change Read More »
“Adopting Sustainable Diets: Local Action Drives Larger Change in EU”, the article published on Food Tank, highlights how regional traditions and community engagement are key to driving meaningful dietary shifts across Europe. The article explores how SWITCH—uniting 20 partners from NGOs, academia, and businesses—supports sustainable food choices by bridging science with local culture. Discover how …
Food Tank: Exploring Sustainable Diets with SWITCH Read More »
A Journalism Award Promoting the dissemination of quality information on the transition to sustainable and healthy diets in Europe Rome, Italy – 24 April – SWITCH project launches the SWITCH Journalism Award, designed to recognise journalistic work in the field of sustainable diets. This prize aims to reward journalists and media professionals who have made …
On March 24, 2025, the Rome and the Montpellier SWITCH Hubs came together for anafternoon of exchange and co-creation, focusing on the Ici.C.Local labelling initiative, whereRome Hub invited the Montpellier Hub to introduce to local relevant stakeholders theIci.C.Local approach, developed by INRAE.The meeting was hosted by Agro Camera as Rome Hub Leader and attended by …
The SWITCH Marathon began in Sweden on March 17 with an event focused on the intersection of food, medicine, sustainability, and gastronomy. Hosted at GoCo Health Innovation City in Gothenburg, the gathering brought together experts from the pharmaceutical industry, food scientists, gastronomists, and food entrepreneurs, creating a vast and vibrant network of food system actors. …
Eight Events, One Mission for Healthier and More Sustainable Eating 17th March – The SWITCH project officially launches the SWITCH Diet Marathon, a series of interactive events designed to redefine food consumption patterns across Europe. This initiative brings together key stakeholders—farmers, chefs, educators, healthcare professionals, and citizens—to develop local and scalable solutions for a more …
SWITCH Diet Marathon: A European Initiative to Transform Food Systems Read More »